Cheeses

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Cold cuts & Cheeses
Caste Viel
Reference: 1.1.28.1058
€59.95 (tax incl.)
Cost per kilo
Within Attica Region
 Castel Viel is the only Roquefort that matures for 4 months more than the minimum set by the regulation and has been awarded several times. For 5 years now, the first choice in quality Roquefort for Greek cheese...
Cold cuts & Cheeses
Perenzin
Reference: 127478
€53.99 (tax incl.)
Cost per kilo
Within Attica Region
The Perenzin family has been making cheese for 4 generations having been awarded since 1933. To this day it remains faithful to the values ​​of traditional cheesemaking using exclusively milk from the pastures of...
Cold cuts & Cheeses
Reference: 127728
€52.50 (tax incl.)
Cost per kilo
Within Attica Region
It condenses all the aromatic character of a typical Swiss gruyere, only that its palette is sweeter with a powerful yet aftertaste. Οne of the best cheeses in Europe that rarely crosses its national borders. It goes...
Showing 1-8 of 24 item(s)

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