Wagyu Cecina is a synonym of excellence and intense flavor. It is made with one of the most renowned meats. After a curing of more than 7 months that varies depending on the specific size of each piece, these meats become an extraordinary jerky with a unique flavor and texture.
€295.00
(tax incl.)
Cost per kilo
Within Attica Region
Reference:
135227
Nutritional value per 100g of product:
Calories: 314 kcal
Fat: 18.1g
of which saturated fats: 3.57g
Carbohydrates: 0.6g
of which sugar 0.23g
Protein: 374.2g
Salt: 4.88g





