Carpier Smoked Eel with Saffron 100g
Smoked eels from specimens of between 2 and 3 kg. Made to cover sautéed vegetables or boiled rice. Recommended eating the skin cold or fried and crunchy.
Carpier is a company that has been evolving for more than 25 years, with a great commitment to the product. They ensure sustainable production, fish welfare and high-quality food, among other values.