Campofilone Spaghetti 500g
The delicious La Campofilone spaghetti is prepared in just 10 minutes. During production, the pasta mass is pressed through a bronze mold. This gives the noodles a rougher surface than with the conventional production process. This has the advantage that when preparing with sauce, this is absorbed even better by the pasta. The production takes place exclusively from Italian durum wheat. With a suitable sugo,the spaghetti from La Campofilone becomes even more enjoyable.
Nutritional Values per / 100g:
Calorific value: 351 kcal / 1489 kj
of which saturated fatty acids: 0.3 g
of which sugar: 4g